Rockafella Cheesecake

Layers of creamy Vanilla New York Cheesecake with a generous layer of homemade Vegan Chocolate Ganache. Topped with rich Chocolate Brownie pieces and Cherries.

Ingrediants

Flora Plant Sunflower Plant, Rapeseed and Coconut Oil, Water, Sea Salt, Fava Beans preparation, Emulsifier- Sunflower Lecithin, Natural flavouring, Colour Carotenes, Icing sugar, Vanilla, Flora plant based cream (lentil milk, veg oils, modified corn starch 1422, emulsifiers sucrose esters of fatty acids sunflower lecithin) , veg gumsguar gum, salt, Beta Carotene, Violife Cream Cheese (water, coconut oil, starch, sea salt, flavourings, olive extract, vitamin B12), Brownie pieces ( cocoa, flaxseeds, ground almonds, rice and maize flour, Flora Plant Sunflower Plant, Rapeseed and Coconut Oil, Water, Sea Salt, Fava Beans preparation, Cherries, Digestives (maize,starch, palm oil, maize cane sugar, soya flour, buckwheat flour, sugar syrup, tapioca starch, salt, raising agents, ammonium hydrogen, carbonate sodium). Chocolate Ganache (coconut cream, coconut extract) Dark Chocolate ( cocoa mass, sugar emulsifiers, soya lecithin), Sugar, Cocoa Powder.